Maize is dry and ends phlegm and bile disorders. It increases appetite and sets motions. It also cures bronchitis. It’s thick chapattis are heavily digestible and increase gas. Health benefits of corn include controlling diabetes, prevention of heart ailments, lowering hypertension and prevention of neural-tube defects at birth.

Corn not only provides the necessary calories for healthy, daily metabolism, but is also a rich source of vitamins A, B, E and many minerals. Its high fiber content ensures that it plays a significant role in the prevention of digestive ailments like constipation and hemorrhoids as well as colorectal cancer. The antioxidants present in corn also act as anti-carcinogenic agents and prevent Alzheimer’s disease.

Useful in Different Diseases:

Anuria and Dysuria:

Boil fresh corn-ear of maize in water and then filter it. Mix sugar-candy in this preparation and give it to the patient to drink. It ends burning sensation of urine and kidney’s weakness.

Stone:

Burn corn-ear of maize and barley to make the ash. Grind both apart and fill into separate bottle. Mix two spoons ash of barley and two spoons ash of ear-corn with water now filter. After that, drink this preparation, it breaks stone and throws out with urine.

Vomiting:

Burn seeds of corn-ear of maize and make the ash. After that, take a little quantity (half milligram) of ash with honey, it prevents vomiting.

Whooping Cough:

Burn corn-ear seeds of maize in fire and prepare the ash and take 1-2 grams ash with honey twice a day, it cures whopping cough.

Kidney Diseases:

Boil twenty grams corn-ear hair of maize with 200 ml water until remain 100 ml water then put down and filter. Drinking it cures kidney diseases.